Honey Apple Fritter Bars Recipe- Learn Like a Pro

Honey Apple Fritter Bars Recipe- Learn Like a Pro:-These irresistible Honey Apple Fritter Bars are the perfect way to indulge in the warm and comforting flavours of autumn. These bars are reminiscent of your favourite apple fritter, but with a healthier twist. They are packed to the brim with juicy apples, warm spices, and a touch of sweetness from honey. Because they are baked rather than fried, they are a treat that you can indulge in at any time of the day without feeling guilty about it.

Honey Apple Fritter Bars Recipe- Learn Like a Pro

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If you want to experience the flavours of autumn in each and every bite, you should make a batch of these delightful bars.

Ingredients:

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For the Bars:

• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/2 cup unsalted butter, softened
• 1/2 cup granulated sugar
• 1/4 cup honey
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 cup unsweetened applesauce

For the Topping:

• 2 medium apples, peeled, cored, and thinly sliced
• 2 tablespoons unsalted butter, melted
• 2 tablespoons honey
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg

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Instructions:

• Set the Oven to 350 degrees Fahrenheit (175 degrees Celsius) and preheat it. Grease a baking dish measuring 9 by 13 inches and set it aside.
• In order to prepare the batter, combine the flour, baking powder, baking soda, salt, cinnamon, and nutmeg in a medium-sized mixing bowl and whisk them together completely. Put aside for later.

• The butter that has been softened, the granulated sugar, and the honey should be creamed together in a large mixing bowl until the mixture is fluffy and light.
• Make sure to give the mixture a thorough beating after each addition of the eggs. Extract of vanilla should be stirred in.

• Mix the dry ingredients into the wet ingredients in a slow and steady manner until they are almost completely incorporated.
• The unsweetened applesauce should be folded in until it is completely incorporated.

• Put together the bars by spreading the batter in an even layer into the baking dish that has been prepared and then using a spatula to smooth out the top.
• To prepare the apple topping, place the apples that have been thinly sliced in a separate mixing bowl and add the melted butter, honey, cinnamon, and nutmeg. Toss the apples until they are evenly coated.

• The apple slices that have been coated should be arranged in an even layer over the batter in the baking dish, with some overlap occurring if it is required.
• Bake the bars for thirty to thirty-five minutes, or until they have a golden brown colour and a toothpick that has been inserted into the centre of the bars comes out clean. Place the baking dish in an oven that has been preheated.

• Prior to slicing the Honey Apple Fritter Bars into squares, it is recommended that you wait at least fifteen minutes for the bars to cool in the baking dish before serving them. Take pleasure in serving it either warm or at room temperature.

Nutrition Information:

• Serving Size: 1 bar (recipe makes 12 bars)
• Calories: 215 kcal
• Total Fat: 9g
• Saturated Fat: 5g
• Trans Fat: 0g
• Cholesterol: 53mg
• Sodium: 207mg
• Total Carbohydrates: 32g
• Dietary Fiber: 1g
• Sugars: 17g
• Protein: 3g

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